What alcohol products must be bagged when they are sold? Furthermore, it is important to note that the Youth Employment Standards Act (MCL 409.115) prohibits work permits to be issued to 16- or 17-year-olds to work in an establishment where alcoholic beverages are sold for consumption on the premises unless food or other goods constitutes at least 50% of the total gross receipts.Įmployees of a licensed business that sells alcoholic liquor for off-premises consumption, such as grocery, convenience, or liquor stores, must be 18 years of age or older to sell alcoholic liquor. Please visit the Commission's server training webpage for information on the approved server training programs available.
During a shift when a 17-year-old employee is selling and serving alcohol, there must also be supervisory personnel on the premises that are at least 18 years old and who have also successfully completed a server training program. The 17-year-old employee must have successfully completed a server training program approved by the Commission. What are the age requirements for employees who sell and serve alcohol?Ī business issued a license that allows for the sale, service, and consumption of alcoholic liquor on the premises may allow 17-year-old employees to sell and serve alcoholic liquor to customers.
